The restaurant offers a great fusion of Malaysian and Chinese cuisine and prides itself in providing great tasting dishes. The menus are rich in choices and many of these are popular and recommended. The Laksa and the Hainanese chicken rice are some of those recommended. Sambal king prawn and salty chilli squid are among the dishes popular for dinner. The dishes come in large serves offering great value for money to customers.
With its large kitchen and well trained staff, the restaurant is able to cater for numerous orders and the food is served quickly.
The atmosphere inside is relaxed and comfortable and the young and energetic staff are friendly and helpful. The restaurant can accommodate up to 120 people and the tables are spaced well.